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Cook
Quick Facts
- Hiring Agency: Indian Health Service
- Department: Department of Health and Human Services
- Location: Rosebud, South Dakota
- Salary: $24.06 – $28.07/hr
- Hiring Path: Fed Transition
- Number of Openings: 1
- Security Clearance: Other
- Date Posted: 2026-09-29
- Application Deadline: 2026-10-13
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Job Summary
This position is located in the Foodservice Department at the Rosebud Service Unit. The incumbent is responsible for performing cook duties independently. A REAL ID will be required beginning May 7, 2025, in accordance with 6 C.F.R. 37.5 (2021).
Key Responsibilities
Prepares, cooks, seasons, and portions food for all meals following standardized recipes. Plans, regulates, and schedules cooking procedures so that completed food products are ready at the appropriate temperature and time. Plan, prepares and coordinates entire meals. Stores food correctly; covering, labeling, and dating. Maintains a high standard of food safety and sanitation, by complying with food safety guidelines and continually cleaning and sanitizing as they work.
Requirements & Education
There are no education requirements.
Contact
jennifer.gong@ihs.gov · 406-247-7210
Frequently Asked Questions
Which agency is hiring for this position?
This position is with Indian Health Service, Department of Health and Human Services.
What is the salary for this position?
The posted pay range is $24.06 – $28.07/hr.
What security clearance is required?
This position requires a Other security clearance.
What is the application deadline?
Applications close on 2026-10-13.
Who is eligible to apply?
This position is open under the 'Fed Transition' hiring path.
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Source: USAJOBS.gov — U.S. Federal Government
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