About the position: This position is Non-appropriated Fund (NAF) assigned to the Child and Youth Services Flight on JBER. Recruitment Incentive of up to $1,500 may be authorized. Employee Child Care Discount is applicable to this position (see Additional Information). Regular Part-Time employees have a regular and continuous work schedule of at least 20 hours to a maximum of 40 hours per week.
You are eligible for Health and Life Insurance, Awards, Leave, Retirement, 401K, and more.
Performs duties which include, but are not limited to, the following: roasts, broils, bakes, fries, boils, steams and stews meats, fish and poultry. Prepares soups, stocks, broths, gravies, sauces and puddings without the use of packaged mixes.
Adjusts standardized recipes for number of servings, performs yield testing; prepares cold food platters such as ham, salmon and roast beef platters, and salads and hors d'oeuvres; mixes and prepares cold sauces, meat glazes, molded aspics and salad dressings, and carves vegetables and fruits as garnishes for food platters and dishes. Prepares entire meals which requires coordinating the cooking of several items with different cooking times and characteristics.
Plans the cooking process to produce complete meals on time and at the proper temperature. Performs other related duties as assigned. If interested in this position please preview the online application: https://apply.usastaffing.gov/ViewQuestionnaire/13049181
Some federal jobs allow you to substitute your education for the required experience in order to qualify. This position does not allow for education substitution.
This position is with Pacific Air Forces, Department of the Air Force.
The posted pay range is $23.44 – $27.33/hr.
Applications close on 2026-09-07.
This is a Guaranteed a minimum of 20 hours per week to a maximum of 34 hours per week. position.
This position is open under the 'Public' hiring path.
Source: USAJOBS.gov — U.S. Federal Government
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