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Dishwasher - Warrior Eatery

Commander, Navy Installations Command · Department of the Navy
📍 Bangor, Washington 💰 $18.1 – $21.11/hr

Quick Facts

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Job Summary

Support the Military's Quality of Life programs! The Morale, Welfare, and Recreation (MWR) department of Commander, Navy Installations Command (CNIC) provides fitness, recreation, lodging and food and beverage programs for service members, their families, retired military and civilian employees. This position is assigned to the Non-Appropriated Fund (NAF) Food and Beverage; Fleet Readiness; Commander, Navy Installations command (CNIC); NBK Bangor - Warrior Eatery.

Key Responsibilities

Set up glasses, silverware, butter, condiments, salads, desserts, bread and cold beverages on serving counter as instructed. Removes soiled dishes from tables and transports them to the dishwasher. Cuts, scrapes, chops, dices and peels fruits and vegetables. May operate electric can opener, electric potato peeler, etc. Pre-rinses dishes with water to remove food particles before washing. Loads dishes in the dishwasher, stacks and stores dishes.

Performs other duties as assigned.

Requirements & Education

H.S. Diploma or equivalent.

Contact

Luciano.ortiz2.naf@us.navy.mil · 360-396-4879

Frequently Asked Questions

Which agency is hiring for this position?

This position is with Commander, Navy Installations Command, Department of the Navy.

What is the salary for this position?

The posted pay range is $18.1 – $21.11/hr.

What security clearance is required?

This position requires a Other security clearance.

What is the application deadline?

Applications close on 2026-10-01.

How many openings are available?

There are 3 openings for this position.

Who is eligible to apply?

This position is open under the 'Public' hiring path.

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Source: USAJOBS.gov — U.S. Federal Government

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