This Food Service Worker position is located within the Nutrition & Food Service at the Coatesville VA Medical Center in Coatesville, PA. Food Service Workers at this grade perform tasks with several steps or a sequence of tasks that requires attention to work operations. They follow set procedures in accomplishing repetitive assignments and follow an established sequence of work such as working in the dish room, passing trays, portioning cold foods and dipping hot foods.
Major duties and responsibilities include (but are not limited to): Cleans serving areas by sweeping and mopping floors, cleaning/sanitizing work surfaces, and other food service equipment, such as refrigerators, toaster, and coffee machines Cleans production equipment including steam jacketed kettles, tilt skillets, etc.
using appropriate and safe sanitation techniques Loads and operates dishwashers and cart washing station Performs necessary preventative maintenance on equipment Transports tray carts to wards and individually delivers trays directly to the patient's bedside or assists patients with transport of their meal trays Sets-up serving areas with hot and cold foods, keeping foods appropriately stocked during meal service Identifies discrepancies between the prescribed diet and/or listed food allergies and the food items listed on the tray ticket Assembles a variety of items while working in cold food preparation and nourishment area Make cold sandwiches using prepared ingredients Work Schedule: 10:30 am - 7:00 pm, rotating schedule, to include weekends Position Description Title/PD#: Food Service Worker/PD99921S Critical Skills Incentive (CSI): Not approved Relocation/Recruitment Incentives: Not authorized
Kevin.Hicks@va.gov · 904-219-6715
This position is with Veterans Health Administration, Department of Veterans Affairs.
The posted pay range is $21.9 – $25.55/hr.
Applications close on 2026-09-22.
This position is open under the 'Fed Transition' hiring path.
Source: USAJOBS.gov — U.S. Federal Government
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