The Supervisory Dietitian (Clinical Nutrition) oversee the clinical nutrition section of NFS providing administrative and technical supervision over staff at the GS11 level and below and may supervise advanced practice and/or program coordinator dietitian(s). The Supervisory Dietitian is responsible for the execution of clinical nutrition programming within the facility, community-based clinics, and the local community.
Duties include but are not limited to: Serves as a professional and technical advisor to staff and other health care professionals. Represents the Clinical Nutrition Section on projects, committees and/or workgroups within the department and facility. Assumes full responsibility for planning, directing, and assessing the work and competence of subordinate staff.
Collaborates with other managers in the medical center to negotiate and/or make decisions on NFS related matters affecting clinical operations. Provides Clinical Nutrition Section specific leadership and exercises a full range of supervisory and personnel management authorities and responsibilities Develops procedures and guidelines for clinical operations and monitors compliance with regulatory standards and policies and procedures.
Participates in performance improvement efforts within Clinical Nutrition section, acting on quality improvement data and plans. Leads the action planning process to attain goals and resolve deficiencies.
Identifies and prioritized problems, sets long and short-term goals, identifies action plans for the clinical section and nutrition programs Builds and implements contingency plans within the section, ensuring continuity of clinical operations in all internal and external emergency situations. Executes the training plan for the clinical section and ensures staff remain up to date on advances and changes in medical nutrition therapy.
Orients and trains employees related to clinical nutrition and appropriate policies and procedures. Assists with new employee onboarding. Ensures that materials utilized in Veteran education are evidence-based, using current literature and research. Analyses data (i.e., event capture, clinic utilization) to recommend allocation of clinical nutrition resources. Ensures evidence-based guidelines are integrated into clinical practice.
Ensures Veteran education materials are written with based on evidence-based guidelines, current literature, practice, and research. Collaborates with the food operations staff, bridging the work of the clinical nutrition staff to the food services provided to Veterans. May perform other related duties as assigned which are appropriate for this grade and assignment. Work Schedule: Monday - Friday 7:30am-4:00pm. Telework: Ad-Hoc as determined by the agency policy.
Virtual: This is not a virtual position. Functional Statement #: Supervisory Dietitian (Clinical Nutrition) / 99521-S Relocation/Recruitment Incentives: Not Authorized Permanent Change of Station (PCS): Not Authorized
MPORTANT: A transcript must be submitted with your application if you are basing all or part of your qualifications on education. Note: Only education or degrees recognized by the U.S. Department of Education from accredited colleges, universities, schools, or institutions may be used to qualify for Federal employment. You can verify your education here: http://ope.ed.gov/accreditation/.
If you are using foreign education to meet qualification requirements, you must send a Certificate of Foreign Equivalency with your transcript in order to receive credit for that education. For further information, visit: https://sites.ed.gov/international/recognition-of-foreign-qualifications/. NOTE: If your school has changed names, or is no longer in existence, you must provide this information in your application.
This position is with Veterans Health Administration, Department of Veterans Affairs.
The posted pay range is $90823 – $118072/yr.
This position is eligible for telework.
This position requires a Other security clearance.
Applications close on 2026-10-02.
This position is open under the 'Public' hiring path.
Source: USAJOBS.gov — U.S. Federal Government
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