← All Jobs

Supervisory Dietitian (Informatics)

Veterans Health Administration · Department of Veterans Affairs
📍 Asheville, North Carolina 💰 $74678 – $97087/yr

Quick Facts

Similar Open Positions

Dietitian (Clinical)
Veterans Health Administration · Fayetteville, North Carolina · same category
Dietitian (Clinical)
Veterans Health Administration · Reno, Nevada · same category
Dietitian (Clinical)
Veterans Health Administration · Las Cruces, New Mexico · same category
PERFORMANCE DIETITIAN NF-04
U.S. Marine Corps · Marine Corps Air Station - Yuma, Arizona · same category
Dietitian (Clinical)
Veterans Health Administration · Birmingham, Alabama · same category
Supervisory Dietitian (Clinical Nutrition)
Veterans Health Administration · San Antonio, Texas · same category

Job Summary

This position serves as a Supervisory Dietitian (Informatics) in NFS. They oversee the Nutrition Communication Center (NCC) providing administrative and technical supervision to the NCC employees. They are the subject matter expert in nutrition informatics and NFS technology and use this expertise in researching, evaluating, educating, and administering the use of technology for the benefit of Veterans and employees.

Key Responsibilities

Major Duties and Responsibilities to include but are not limited to: Plans, directs, and assesses the workload and competency of all subordinate Staff. Uses available technology to enhance the work of all employees within NFS. Utilizes electronic programs to produce reports, analyse data and improve personnel efficiency and productivity in the NCC.

Independently manages VHA supported software programs and/or commercial off-the-shelf software (COTS) to support the effective management of food operations and patient meal services. Enters and maintains ingredient information, recipes, nutritional information, and menus into the technology package. Oversees the technology used for meal production, meal service and temperature control. Leads a menu committee. Ensures recipes are standardized.

Costs out recipes and assures they are within budgetary constraints. Creates and revises menus, considering VA established guidelines, policy, patient preference, and religious and cultural considerations. Signs menus indicating they are approved by a registered dietitian. Completes nutrient analyses of regular and modified menus and ensures menus follow required diet guidelines. Develops and maintains training and reference materials for the NCC.

Manages productivity reports for the NCC. Completes audits for the NCC, determining action plans when results require corrective measures. Coordinates and supports downtime procedures for the NCC, ensuring procedures remain up to date. Coordinates all aspects of training related to computer systems, menus, and informatics for NFS employees. Collaborates with the clinical nutrition section and leadership to ensure the enhancement of the Veterans dining experience.

Supports patient satisfaction within NFS. Serves as a department Automated Data Processing Application Coordinator (ADPAC) between administration, food services, clinical staff, and the Office of Information Technology (Ol&T) regarding clinical information system processes. Manages and updates the service SharePoint site. May perform other related duties as assigned which are appropriate for this grade and assignment. Work Schedule: Monday-Friday, 07:00am-3:30pm.

Relocation/Recruitment Incentives: Not authorized

Requirements & Education

Note: Only education or degrees recognized by the U.S. Department of Education from accredited colleges, universities, schools, or institutions may be used to qualify for Federal employment. You can verify your education here: http://ope.ed.gov/accreditation/. If you are using foreign education to meet qualification requirements, you must send a Certificate of Foreign Equivalency with your transcript in order to receive credit for that education.

For further information, visit: https://sites.ed.gov/international/recognition-of-foreign-qualifications/.

Contact

raegen.finley@va.gov · 906-396-9362

Frequently Asked Questions

Which agency is hiring for this position?

This position is with Veterans Health Administration, Department of Veterans Affairs.

What is the salary for this position?

The posted pay range is $74678 – $97087/yr.

What security clearance is required?

This position requires a Other security clearance.

What is the application deadline?

Applications close on 2026-10-12.

Who is eligible to apply?

This position is open under the 'Public' hiring path.

Related Searches

Supervisory Dietitian (Informatics), Supervisory Dietitian (Informatics) jobs, Supervisory Dietitian (Informatics) careers, apply Supervisory Dietitian (Informatics), Supervisory Dietitian (Informatics) in Asheville, Supervisory Dietitian (Informatics) jobs Asheville, Supervisory Dietitian (Informatics) in North Carolina, Supervisory Dietitian (Informatics) jobs North Carolina, jobs in Asheville, careers in Asheville, jobs in North Carolina, federal jobs in North Carolina, government jobs North Carolina, jobs near Asheville, North Carolina, Veterans Health Administration, Veterans Health Administration jobs, Veterans Health Administration careers, Veterans Health Administration Asheville, Department of Veterans Affairs, Department of Veterans Affairs jobs, Dietitian And Nutritionist, Dietitian And Nutritionist jobs, USAJOBS Dietitian And Nutritionist, public jobs, Other clearance jobs

Source: USAJOBS.gov — U.S. Federal Government

Apply on official site →